Achieving Financial Independence - Retire Early 

Allowing to u have clarity and certainty in your financial future

Helping you to achieve financial freedom 

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Estate planning 

Working With Senior Leaders in Corporate to Building On Existing Retirement Planning And 𝐑𝐞𝐭𝐢𝐫𝐞 𝐈𝐧 𝐭𝐡𝐞𝐢𝐫 50𝐬 |𝐖𝐡𝐢𝐥𝐞 𝐀𝐭𝐭𝐚𝐢𝐧𝐢𝐧𝐠 𝐖𝐨𝐫𝐤-𝐋𝐢𝐟𝐞-𝐁𝐚𝐥𝐚𝐧𝐜𝐞★ Retirement Planning ★Investment

➡️ 𝑾𝑯𝑶 𝑰 𝑨𝑺𝑺𝑰𝑺𝑻:
I work with working professionals and business owners who are looking to speed up their retirement so that they can achieve financial independence in their 50s without sacrificing their current lifestyle. 

My expertise in finances allows these professionals to focus on what they do best while still making sure that their money is working harder than them.

➡️ 𝑴𝒀 𝑬𝑿𝑷𝑬𝑹𝑻𝑰𝑺𝑬:
I have empowered professionals and business owners to take charge of their finances. With the R.O.I framework that I have been using to manage my clients' portfolio.

I am able to help my clients gain clarity and certainty for their retirement regardless of whether the market is at the all-time-high, or at the all-time-low through a systemic approach. 

➡️ 𝑾𝑯𝑨𝑻 𝑶𝑻𝑯𝑬𝑹𝑺 𝑨𝑹𝑬 𝑺𝑨𝒀𝑰𝑵𝑮: "… I have learned the right type of plans I need, the importance of the right amount of coverage and amount of money to allocate for it. Overall I have gained more clarity on what I need. Kieran’s explanation is a lot more educational and clearer as he taught me how to allocate my cashflow and the figures he used are also catering to me, making the whole session much more relatable and easy to understand. He wasn’t pushy in making the sales compare to the agents and bankers I have met before. 
I will highly recommend his service to any looking for financial planning” – Mdm Lee, lecturer in local educational institution 

Email: talk.to@kieranyeo.com | kieranyeo.com

||Keywords||
Retirement planning Singapore, Estate planning, business succession planning, legacy planning, life insurance, investment. Personal Finance. How much we need to retire in Singapore. Boxing Financial consultant

Kieran Yeo

Monde Nissin Singapore 

We conceptualize, create and develop and produce the future food for all

Head For Future Food (NPD & Production)

Givaudan

Taste and Aroma, the spirit and soul to the food products.

Application Manager, Savory

Monde Nissin Corporation

i brought Quorn products to a another level of taste and texture.

Head of NPD and Culinary

Firmenich

CORE SKILLS COMPETENCY
a)	Deep understanding& knowledge of various savory application:
i)	Bouillon Formulation (powder seasoning, granules, cubes & RTD stocks)
ii)	Instant Noodle Seasoning
iii)	Dry powder soup seasoning and RTD soups formulation
iv)	Processed Meat application
v)	Snack and generic savory application

b)	Equipment handling & understanding:
i)	Retort Machine
ii)	Noodle machine
iii)	Various meat processing machine: Bowl cutter, clipper and stuffer.
iv)	Various testing machine: aW meter ,ph meter, salt meter and reflector meter.

LANGUAGE:

              Spoken:       English, Mandarin, Malay, Cantonese, Bahasa & Thai.
              Written:	English, Mandarin & Malay.

EXPERIENCE
Product Development Manager & Laboratory manager/Technochef
	Key responsibilities:
•	Entry level was application Chef but was promoted to product development and laboratory manager a year later.
•	Working with sales and marketing team to promote the use of flavors in various types of savory product. 
•	As the team leader for application projects with emphasis on demonstrating on our company’s flavors in application product that will eventually target customer needs in terms of taste profile & suitable cost in used.
•	Managing laboratory activities and overall in-charge of project execution. 
•	Working with flavorist to establish culinary target as bench marking for flavor creation & flavour application..
•	Conducting presentation on technical presentation to clients where necessary.

Laboratory Manager & Technical Chef

Developed formulation seasoning for various food products

Application Chef

Nestlé

Developed formulations seasoning for various food products.

Development Chef

Steering Monde Nissin Singapore's Future Food division, my role for the past four years has centered on pioneering product innovation and effective production management. The team and I have pushed the boundaries of food solutions, combining tantalizing flavors with a firm commitment to environmental stewardship, thereby setting new benchmarks in quality and sustainability.

Leveraging my expertise in flavor knowledge gained at Firmenich & Givaudan, I've guided products made with mycoprotein to new heights, meeting consumer demands for enhanced taste and texture. Our collective pursuit of innovation reflects a dedication to inspire societal change, empowering consumers with superior food choices.

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Kieran Yeo

Andrew Yip • 葉建安

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